Amoli International

Is Sella Basmati Rice Gluten-Free?

Yes, Sella Basmati Rice is entirely gluten-free and an excellent option for people suffering from gluten intolerance or celiac disease. In contrast to wheat grains, it lacks gluten proteins, which make it easy to digest and a healthy option for people with dietary limitations.

Moreover, Sella Basmati Rice is also famous for its long grains, strong aroma and non-sticky texture, which makes it perfect for preparing biryanis, pulao, and fried rice. It is also low in glycemic index, keeping blood sugar levels stable.
To guarantee purity, always go for high-quality brands that use strict processing measures. For both regular meals and celebrations, Sella Basmati Rice is a healthy and tasty choice for a gluten-free diet.

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